Clams, ocean jewels, are a delicacy that has delighted the most discerning palates since time immemorial. These bivalve mollusks, known for their delicate flavor and smooth texture, are protagonists in the cuisine of various cultures around the world. From the coasts of Galicia to the beaches of California, clams have conquered the hearts of seafood lovers with their diversity and versatility. This time, we delve into the clam universe to learn a little more about them.
The Diversity of Clams
From tiny and delicate Manila clams to the imposing and meaty steamed clams, each one offers a unique gastronomic experience. What makes these marine creatures so irresistible?
Manila Clams: These small marine delights are recognized for their sweetness and compact size. Perfect for light and fresh dishes, they add a touch of fresh and delicious flavor to salads, ceviches, and other seafood dishes.
Steamed Clams: With their robustness and juiciness, they are favorites of those seeking intense and satisfying flavors. Perfect for hearty and flavorful preparations, these clams are the star of stews, soups, and pasta dishes loaded with pure sea flavor.
Chowder Clams: Noted for their deep flavor and texture. Their tender and juicy meat makes them a delight for seafood lovers. Ideal for gratin, steamed, or grilled preparations, chowder clams offer an unparalleled feast of flavor in every bite.
Quahog Clams: With their generous size and tender meat, these clams are a true sea jewel. Their mild and delicate flavor makes them perfect for a variety of preparations, from gratin dishes to soups and stews. Quahog clams are the star ingredient that elevates any recipe to a gourmet level.
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Exploring the Richness of Clams at Erizo
At Erizo, we celebrate the diversity of clams and invite you to discover a world of flavors with each one. Among the types of clams at Erizo, you’ll find with clarified tomato juice, cherry tomatoes, extra virgin olive oil, chiltepín, and purple onion;
- Cold-Prepared Clams: Nothing like simplicity and freshness. At Erizo, we serve them with a touch of elegance and a flavor that will transport you directly to the sea.
- Grilled Clams: Looking for a smoky and comforting experience? Our grilled clams acquire a unique and delicious flavor that you won’t want to miss.
- Gratin Clams: Covered with a golden layer of melted cheese and aromatic herbs, each bite is an explosion of flavor.
From the small jewels of the sea to the largest and juiciest clams, each bite is a celebration of diversity and culinary excellence. Reserve now and let our clams guide you on an unforgettable gastronomic journey.
