Get ready to savor something extraordinary! This February 24th, starting at 2 p.m., in addition to our regular menu, we will feature a special menu to immerse you in an unforgettable gastronomic experience at our event “Dando Lata”. With the participation of renowned chef Javier Plascencia and the special collaboration of Carlos Valdez, we invite you to enjoy a unique fusion of culinary talent and passion for cooking.

What to expect at “Dando Lata”?

During “Dando Lata”, you can enjoy an unforgettable experience where the magic of cooking combines with live entertainment. Javier Plascencia and Carlos Valdez will be there, cooking in front of the tables and sharing their passion for food. You’ll be indulging in exclusive dishes full of creativity and flavor, prepared with fresh ingredients and surprising techniques. And the best part is that you’ll have the opportunity to chat and learn more about cooking with these two chefs! We promise to offer a unique and memorable gastronomic experience for everyone.

Meet the Chefs!

Javier Plascencia: Originally from Tijuana, Javier Plascencia has been recognized both nationally and internationally for his ability to reinterpret traditional dishes with a modern twist. With a career that includes the opening of several acclaimed restaurants such as Erizo, and his focus on Tijuana-style seafood, Plascencia is a true pioneer in the culinary industry.

Carlos Valdez: Hailing from Mexico, Carlos Valdez is a talented chef with a passion for international cuisine. His unique style combines classic techniques with global influences to create dishes that are true culinary masterpieces. With extensive experience in some of the world’s finest restaurants, including Michelin-starred establishments, Valdez brings a unique perspective to every dish he creates, becoming a true master of his craft.

Reserve Your Table

Don’t miss the opportunity to be part of this special event at Erizo. Make your reservation now to secure your spot and enjoy an unforgettable afternoon. Remember that we will offer both our regular menu and the special “Dando Lata” menu, a celebration of good food, culinary creativity, and camaraderie, and we look forward to welcoming you to Erizo for this special occasion. Don’t miss out!