The whole month of June is perfect to pamper dad as it is a way to thank him for all he has done and all the love he has given, and what better way to do it than with a delicious meal that is his favorite? We know that a good fish dish can be the centerpiece of a gathering. Here are some of everyone’s favorite recipes.

Grilled Fish with Garlic and Lemon Sauce

This dish is simple but full of flavor. The freshness of grilled fish is perfectly complemented by a vibrant garlic and lemon sauce. Ideal for sharing at a family cookout.

– Ingredients:

  – White fish fillets (such as snook or snapper)

  – Chopped garlic

  – Lemon juice

  – Olive oil

  – Salt and pepper to taste

  – Chopped fresh parsley

– Instructions:

1. Marinate fish fillets with garlic, lemon juice, olive oil, salt and pepper for 30 minutes.
2. Heat grill and cook fish fillets until golden brown and cooked through.
3. Sprinkle with fresh parsley before serving.

Snapper in Mango Chile Sauce

Snapper, known for its firm flesh and sweet flavor, is perfect for a fruity sauce with a spicy kick. This dish combines the best of tropical flavors with the freshness of the sea.

– Ingredients:

  – Snapper fillets

  – Ripe mangoes, peeled and mashed

  – Chopped chiles (can be jalapeños or serrano chiles)

  – Lime juice

  – Chopped fresh cilantro

  – Salt and pepper to taste

– Instructions:

1. Season the snapper fillets with salt and pepper and cook in a hot pan with a little olive oil.
2. In a separate saucepan, combine the mango puree, chopped chiles and lime juice. Simmer until thickened.
3. Pour the mango and chili sauce over the cooked snapper and garnish with fresh cilantro.

Enjoy an afternoon with Dad at Erizo

If you prefer to leave the cooking to the experts, Erizo is the perfect place to pamper Dad on his month. We pride ourselves on offering the finest fresh fish, carefully selected to ensure the highest quality and flavor. 

Catch of the Day at Erizo:

-Fish of the Day Zarandeado: A whole fish prepared over mesquite wood embers, served with white rice and house salad.

-Fish of the Day with Garlic: Fried with garlic flakes and crispy guajillo chili, served with white rice and house salad.

Both dishes highlight the freshness and quality of the fish that we select daily, including snook, snapper, amberjack and anchovies. These fish, known as “catch of the day”, guarantee that we always ensure the best flavor and texture.

We invite you to visit us at Erizo, where every dish is designed to bring out the best flavors of the sea. Reserve today and be sure to give dad an unforgettable day full of delicious memories!