Don’t miss Erizo’s first anniversary this Friday, July 19th starting at 5pm! This year, we have stood out at Erizo for having the best Tijuana-style seafood , offering exceptional dishes in a lively atmosphere. That’s why we’re celebrating and we want to celebrate with you from Friday, July 19th to Sunday, July 21st. Below we’ll tell you all the details.

Friday, July 19: The Party Begins!

This Friday marks the beginning of the festivities at Erizo, starting at 5 pm it will be an afternoon full of good music, delicious food and many surprises. Come and enjoy a festive and friendly atmosphere, perfect for spending an incredible time with friends and family. Don’t miss the opportunity to toast with us for this first year full of successes and unforgettable moments.

Saturday, July 20: A Day with Javier Plascencia

Starting at 1 pm, we will have the presence of chef Javier Plascencia . This day is a unique opportunity for seafood lovers, who love to taste the freshest seafood in the area from the hand of our renowned chef. During the afternoon, Javier will be preparing some dishes and sharing his talent from table to table.

Sunday, July 21: Oysters & Bubbles

To top it off, on Sunday, July 21st at 12 PM we invite you to enjoy a delicious afternoon with a selection of the best oysters and sparkling glasses of champagne . It’s the perfect time to relax, with an incredible atmosphere and celebrate the end of a spectacular weekend.

Celebrate with us

We invite you to celebrate with us our first anniversary at Erizo . Come and enjoy a weekend full of exquisite flavors, good company and unforgettable moments. We look forward to sharing our joy and toasting for many more years of success and seafood delights!