Fresh Tuna sashimi*
ERIZO carpaccio*
Octopus salami slices, beef fillet slices, salt-cured nopales, chiltepín dressing, and pickled onion
$290
Cucumber, cherry tomatoes, serrano chili, cilantro, red onion, house sauce, and olive oil
$280
Salmon Fillet
CrISPY Calamari
4 oz
🌶️
With sesame seed mix
$280
FLINTSTONE SHRIMP
4 oz
🌶️🌶️
Battered. Bathed in spicy sauce
$290
Breaded Shrimp bucket
With french fries and our house spicy sauce
$350
Buttered Crab claws*
5 oz
Served with cocktail sauce
$550
Shrimp Snack
10 oz
With zarandeada sauce, olive oil, red onion, white cabbage, cilantro, and lemon
$300
CHICALI FRIED RICE
With shrimp, pork jowl, fried egg, and sautéed vegetables
SEAFOOD PLATTER
With lime, cocktail sauce, red aguachile, and house sauces
-Peel-and-eat shrimp (7 oz)
-Kumiai oysters (2 pcs)
-Farm oysters (2 pcs)
-Chocolata Clams (2 pcs)
-Tuna sashimi (2 oz)
-Salmon tartare (2 oz)
$900
-Crab Claws (5 oz)
-Scallops (2 oz)
-Peel-and-eat shrimp (7 oz)
-Kumiai oysters (4 pcs)
-Farm oysters (4 pcs)
-Chocolata Clams (4 pcs)
-Tuna sashimi (2 oz)
-Salmon tartare (2 oz)
$1,800
4 oz
🌶️
$440
4 oz 🌶️🌶️
With red onion, cucumber, and cilantro
Shrimp
$260
Scallop
$580
Choose your sauce:
- Black: Squid ink-based, ashes, and lemon juice
- Green: With chiltepín chili, lemon juice, and olive oil
- Red: With ponzu and Korean chili, lemon juice
🌶️
🌶️
🌶️
$580
GRATINATED CHOCOLATA
1 pc
With mozzarella cheese. On the grill
$130
FRESH CHOCOLATA
1 pc
Cocktail sauce, pico de gallo, red onion, and avocado
$100
$60
Chocolate $100 Reina $120
Chocolate $120 Reina $150
GRATIN
Chocolate $130 Reina $160
KUMAMOTO
GRANJA
KUMIAI
1 pc $80
SPECIAL OYSTER
Prepared with tuna tartare and ikura
1 pc $130
MESQUITE-GRILLED OYSTERS 4 pcs
Jalapeño, beef jerky, ponzu, and ginger
WHITE
Fish, pickled red onion, lentils, wheat, green onion, sesame oil, avocado, and cilantro
SHRIMP
With house special sauce, avocado, and red onion
$240
$250
$300
peruvian
5 oz
🌶️🌶️
Cooked shrimp and pickled fish, red onion, chili, lime, cucumber, tiger’s milk, and cilantro
Octopus, shrimp and fish. With pico de gallo serrano chili and classic salad
CLAM AND FISH POZOLE
White cabbage, radish, oregano, onion, and lime
$360
CLASSIC CEASAR SALAD*
$220
With Shrimp 7 oz
+$150
With Salmon 7 oz
+$200
With Seared tuna 4 oz
+$350
With Chicken 4 oz
+$90
Mashed beans, avocado, creamy guajillo chili, fried
pasilla chili, Mexican sauce and house special sauce
Flank Steak
4 oz
Grilled flank steak, crispy beer-marinated oysters, creamy avocado sauce, red onion, and cilantro
$260
Octopus chicharron
2 oz
With Sriracha sauce dressing, pickled red onion and carrot, peanuts, wakame seaweed, and avocado
$160
LA CRUDA
3 oz
Fish, chipotle dressing, wakame seaweed, onion, cucumber,
and avocado. Served with soy sauce with lime
$180
$130
$160
$190
🌶️
+ Scallop*, sea urchin* and dry beef machaca
$300
Lightly breaded, cabbage and pico de gallo
$85
$85
Chili bell pepper stuffed with smoked marlin, cheese,
pico de gallo and avocado
$85
MARILIN & NOODLES
With mozzarella cheese, white cabbage, avocado, and pickled red onion
$85
$95
$120
$150
$85
$80
CARNITAS WITH OCTOPUS
With pickled carrots, avocado, Mexican sauce and pico de gallo
$95
meat cuts AND chicken
TIJUANA STYLE BEEF CHEEK STEW
House sauce with kombucha, green sauce
and pickled onions
Cambray potatoes seared in olive oil with rosemary, and garlic
$650
$420
FISH
BREADED
With roasted vegetables and tzatziki
Roasted with garlic chips and fried pasilla chili. With rice and roasted chayote
Zarandeado
Roasted with creamy house sauce. With roasted
cambray onions
$380
WHOLE CATCH OF THE DAY
28 oz
To choose:
- Grilled and seasoned
- Garlic
- Oaxacan marinade
- Black Garlic adobo
With salad
$950
whole fish In adobo
46 oz
Grilled: with black adobo over mesquite wood embers
$1,400
whole fish garlic style
46 oz
With Pan-fried flakes and crispy guajillo chili. With white rice and house salad
$1,400
BASS IN MIXE CHILI ADOBO
7 oz
Over a bed of esquites with shrimp
$650
GRILLED SALMON IN MORITA SAUCE
7 oz
With mashed plantain and roasted vegetables
$480
SHRIMP
🌶️🌶️🌶️
WHOLE “ZARANDEADO” SHRIMPS
19 oz
Grilled with zarandeada sauce, olive oil, red onion, white cabbage, cilantro, and lime
$480
WHOLE SHRIMPS
19 oz
To choose:
- Grilled sauce
- Zarandeada sauce
Grilled. With spring rice, vegetables,and house salad
$480
7 oz
With lemon
With steamed rice
OCTOPUS
Mezquite grilled style
With shrimp broth and avocado
$520
$520
- SPRING RICE
- POT BEANS
- FRENCH FRIES
- BUTTERED VEGETABLES
- $85
- $85
- $110
- $120